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Pradip Kumar Saha

Pradip has been a journalist for close to 12 years. In his previous stint at financial newspaper Mint, which lasted over a decade, he switched to reporting from desk and wrote on a variety of subjects, including sports, food, whiskies and all things luxury. Born and raised in Patna, Pradip has a diploma in journalism from Indian Institute of Mass Communication. He is interested in good stories across beats. When not pursuing a story, he divides his time between food, tea, whisky, watches, Ghalib and Gulzar, in no particular order. At The Ken he writes weekend features and also covers companies like Uber, OYO, Zomato and Delhivery.

8 Articles published

Stories by Pradip Kumar Saha

08 Jun, 19

India’s crops are feeling the heat in a warming world

Pradip Kumar Saha

23 May, 19

How Indian B-schools could score an A

Pradip Kumar Saha

13 May, 19

Stand and deliver: Zomato and Swiggy want to eat each other’s lunch

Pradip Kumar Saha

23 Apr, 19

Uber’s retreat from India

Ashish K. Mishra, Pradip Kumar Saha

11 Apr, 19

Ola recharges its electric ambitions

Pradip Kumar Saha

20 Mar, 19

Jobs over careers: India’s premier B-schools keep making the wrong choice

Pradip Kumar Saha

05 Mar, 19

Zomato’s Gold Millions

Pradip Kumar Saha

16 Feb, 19

Literacy through an app: Pipe dream or secret sauce?

Pradip Kumar Saha, Pranav Srivilasan